These donuts have 85 calories per and 5g of protein! They are such a nice, guilt-free snack!
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Recipe:
- 2 scoops Chocolate Simply1 Protein Powder
- 1/2 cup kodiak protein pancake mix
- 1/4 cup high protein oikos greek yogurt
- 1/8 cup coconut oil melted
- 1/4 cup Truvia stevia and cane sugar blend
- 3/4 cup unsweetened almond milk
- 1 tsp coconut extract
Glaze
- Truvia icing sugar
- Unsweetened almond milk
- Coconut extract
- Unsweetened coconut flakes
Preheat oven to 350 degrees. Prep donut pan by brushing coconut oil on generously. Mix remaining coconut oil and all ingredients for donuts together. Bake for 10-12minutes.
While baking, combine ingredients for glaze. Start with icing sugar and a tiny amount of coconut extract and almond milk. It doesn’t take much! When desired consistency achieved, set aside with 1 bowl of glaze 1 bowl of unsweetened flakes.
After donuts have cooled. Dip into glaze and dip into coconut flakes.
Let cool 5-10minutes and glaze will harden nicely. Keep in airtight container for up to 1 week after baking to enjoy safely.
Tips:
- Always start with very minimal liquid for your glaze. It does not take much with the truvia icing sugar.
- Generously apply coconut oil and add that little bit to your dough mixture after. The key to a donut-like consistency is a little bit of oil!